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Friday, February 26, 2010

Friday Food: Akki Rotti

Its Friday again. Today was Akki Rotti with Mint and Tomato-Coconut Chutney. Akki Rotti brings back lovely Bangalore memories for me. One of the widely eaten rotti. A variation of this is made with Raagi too. I remember eating this Rotti in Statistics class when Soumya got it in her lunch box.  Those lovely days!!

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